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Arugula pear & blue cheese salad

Arugula pear & blue cheese salad

Easy but tasty!

Ingredients

Directions

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Arugula pear & blue cheese salad

Do you love blue cheese as I do?
My mother worked in a restaurant when I was little. In the kitchen, she saw and taste a lot of culinary recipes and shared them with me. We bought this cheese only for Christmas and enjoyed its taste. But now I can’t wait a whole year and regularly pamper myself with it.

No one in the family except my mother does not share my pleasures, they do not understand the taste.
But everyone was surprised when they tasted the recipe for this salad, and everyone who did not like it fell in love with it.
This is the perfect combination of cheese and fruit, it’s like a cheese board, but a new level – THIS IS SALAD!
Arugula, fruits, blue cheese and honey Mmmmm, it sounds good, doesn’t it?
This is an ideal easy salad that will get you new flavor combinations, cheese adds something special to the dish
Super easy and super fast recipe, it has an interesting taste, very creamy taste and soft.
Just stir all the ingredients together, sprinkle with your favorite nuts and drizzle with honey and you will get a delicious recipe for lunch or dinner

I recommend you watching my video of this recipe so you won’t miss any step.

Other great salad recipes:

Creamy cinnamon & nuts fruit salad

Mouthwatering warm salad with mushrooms and chicken

Avocado salad with mini mozzarella

Get back for the new recipes, leave your comments if you have some questions or suggestions.

And of course, share it with your friends and enjoy together!

 

With love,

Dasha

Step 1
Mark as Complete

In a big mixing bowl, add chopped arugula, green grapes, strawberry, pear, peach, blue cheese, olive oil and almond. Mix until combined.

Step 2
Mark as Complete

Drizzle with honey and sprinkle with parmesan cheese before serving.

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  • 10 min
  • Serves 5
  • Easy

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Ingredients

Adjust Servings:
1 1/2 cups Arugula, chopped
1/2 cup Green Grapes, cut in half
2 tbsp Chopped strawberry
3/4 cup Pear, peeled and chopped
3/4 cup Peach, peeled and chopped
1/2 cup Blue Cheese, cut in cubes
2 tbsp Extra virgin olive oil
1 tbsp Honey
1 tbsp Almond
2 tbsp Parmesan cheese, for serving

Nutritional information

174
Calories
12.1g
Fat
16mg
Cholesterol
269mg
Sodium
12.2g
Carbohydrate
6.4g
Protein
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