These healthy baked potatoes are sure to become your new go-to side dish.
Course Lunch, Side Dish, Vegan
Keyword air fryer, crispy potato, potato, roasted potato
Prep Time 10minutes
Cook Time 15minutes
Total Time 25minutes
2lbred potatoescut into 1" cubes
2tspfresh thyme leaveschopped
salt and pepperto taste
Preheat your air fryer to 200C/400F. In a small bowl, stir together the onion powder, garlic powder, chili powder, smoked paprika, thyme, rosemary, salt and pepper. Set aside.
Place the potato cubes and oil into a large bowl and mix together until the cubes are fully coated. Sprinkle over the spice mix and stir again to ensure the mix is evenly distributed across the potatoes.
Add the potato cubes into the air fryer and cook for 15-20 minutes until golden brown and crispy. Serve immediately and enjoy!